No Added Salt DietA common complication of advanced liver disease is the retention of excessive fluid, particularly in the abdomen (called ascites) and in the legs (oedema). Restriction of the intake of salt (sodium chloride) is an extremely important part of the management of people with fluid retention. The typical Australian diet contains around 6 grams of sodium per day. A diet with 2.5 grams of sodium or less is recommended to help control fluid retention. The most effective may to restrict your salt intake is by following a "No Added Salt" diet.
I have been recommended to follow a 'No Added Salt' Diet. What does this mean?
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No Added Salt Diet (Adobe Acrobat PDF 800K)
Crohn's Disease and Ulcerative Colitis (IBD)
Dietary Advice
Chronic Gastrointestinal Disease
High Protein-High Energy Diet
No Added Salt Diet
Endoscopy
Capsule Endoscopy
Colonoscopy
ERCP
Flexible Sigmoidoscopy
Upper Endoscopy
Gastroenteritis
Gastroenteritis In Adults
Gastroenteritis In Children
Hepatitis
Hepatitis A
Hepatitis B
Hepatitis C
Percutaneous Endoscopic Gastrostomy (PEG)
Reflux (Heartburn)
A Guide To Reflux Disease
Reflux in Children
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